1

2

3

4

5

6

7

8

9

10

11

12

13-14

PROFESSIONAL DEVELOPMENT

15

16

17-18 PROFESSIONAL DEVELOPMENT

19 NO SCHOOL

20-21

PROCEDURES, PROCEDURES, PROCEDURES

Placement tests

22

23

24-28

Topic 4 Multiplication Meaning 1.1; 1.3;  2.2b; 2.2bi;2.2bii

Strategies for Multiplication

Function Machines

29

30

31

SEE September

Notes:

8/31-9/4

Topic 1 Numeration 2.1b

Naming numbers, Greater numbers, Number lines, Comparing and Ordering numbers

5

6

7 NO SCHOOL

8-10

Topic 1- Numeration 2.1b

Naming numbers, Greater numbers, Number lines, Comparing and Ordering numbers

11Start Topic 2

12

13

14-18

Topic 2-Number Sense: Addition and Subtraction 1.2; 2.2a

Addition properties, subtraction meanings, rounding, estimating sums and differences

19

20

21-23

 Topic 2-Number Sense: Addition and Subtraction 1.2; 2.2a

Addition properties, subtraction meanings, rounding, estimating sums and differences

24-25

Topic 3- Using Place Value: Add/Sub 2.1ai; 2.1aii; 4.3

add/sub 3 or more digits w/ regrouping

add/sub money

26

27

28-10/2

Topic 3- Using Place Value: Add/Sub 2.1ai; 2.1aii; 4.3

Add and subtract  3 or more digits w/ regrouping

Add and Subtract Money

Notes:

1-2

SEE September 28^th

3

4

5-8

Topic 3- Using Place Value: Add/Sub 2.1ai; 2.1aii; 4.3

Add and subtract  3 or more digits w/ regrouping

Add and Subtract Money

Benchmark Topics 1-4 Oct. 8th

9

Begin Topic 5

10

11

12-15

 Topic 5-Multiplication Facts: Use Patterns 2.2a; 2.2b; 2.2bii

0,1,2, 5, 9, and 10 as Factors

Patterns for Factors

Multiplying by Multiples of 10

16 PROFESSIONAL DEVELPMENT

17

18

19-22

See Oct. 9-15th

Topic 6-Multiplication Facts: Use Known Facts 2.2a; 2,2b;2.2bii

3,4,6,7, and 8 as factors

Multiplying with 3 factors

24

25

26-30

Topic 6-Multiplication Facts: Use Known Facts 2.2a; 2,2b;2.2bii

3,4,6,7, and 8 as factors

Multiplying with 3 factors

31

1

2-6

Topic 7-Meanings of Division 2.2bii

Division as Sharing, Division as Repeated Subtraction, Division Stories

7

8

9-13

Topic 8-Division Facts 2.2bii

Division Facts and Fact Families

Benchmark Topics 5-8 Nov. 13th

14

15

16-20

Geometry Attributes 3.1

Flip, Slide, Turn; Symmetry and Congruence; Radius and Diameter

21

22

23 P/T CONFERENCES

24-27 THANKSGIVING BREAK

28

29

30 See Dec.

Notes:

11/30-12/4

Topic 9-Understanding Fractions 2.1bii

Fractions as Regions, Fractions as Sets, Fractions as part of a Set, Fractions on a Number Line

5

6

7-9

Topic 9-Understanding Fractions 2.1bii

Fractions as Regions, Fractions as Sets, Fractions as part of a Set, Fractions on a Number Line

10-11

Topic 10-Fraction Comparison and Equivalence 2.1bii

Comparing Fractions; Finding Equivalent Fractions

12

13

14-16

Topic 10-Fraction Comparison and Equivalence 2.1bii

Comparing Fractions; Finding Equivalent Fractions

 17-18

Percentages

Recognize common percents 25%; 50%; 75%;100% and equivalency to common fractions

19

20

21-25

CHRISTMAS BREAK

26

27

28-31& 1/1

CHRISTMAS BREAK

Notes:

1 Christmas Break

3

4-8

Topic 11-Two and Three Dimensional Shapes  3.1; 3.2

Lines and Segments, Angles, Polygons, Combining and Separating Shapes, 3-D Shapes, Nets

9

10

11-13

Topic 11-Two and Three Dimensional Shapes  3.1; 3.2

Lines and Segments, Angles, Polygons, Combining and Separating Shapes, 3-D Shapes, Nets

14-15

Coordinate Grids 3.3

16

17

18 NO SCHOOL

19

Coordinate Grids 3.3

20-22

Topic 12- Time 4.2; 4.2a; 4.2b

Tell Time to the Nearest 5 Minutes, Tell time to Quarter and Half Hour, Elapsed Time

23

24

25-29

Topic 12- Time 4.2; 4.2a; 4.2b

Tell Time to the Nearest 5 Minutes, Tell time to Quarter and Half Hour, Elapsed Time

Benchmark Topics 9-12 January 29th

30

31

Notes:

1-5

Topic 13-Perimeter  4.1c

Understanding Perimeter, Tools and Units of Perimeter

6

7

8-10

Topic 14- Area 4.1c

11-12

Topic 15-Capacity, Weight, and Mass 4.1a; 4.1b;4.1d

Determine appropriate units for measuring Capacity, Weight, and Mass.

13

14

15 PROFESSIONAL DEVELOPMENT

16-18

Topic 15-Capacity, Weight, and Mass 4.1a; 4.1b;4.1d

Determine appropriate units for measuring Capacity, Weight, and Mass.

19

Start Topic 16

20

21

22-26

Topic 16-Data 5.1a;5.1b;5.1c

Bar Graphs, Line Graphs, Pictographs, Pie Charts, Line Plots, Talley Charts

27

28

29

SEE March

Notes:

2/29-3/4

Probability and Combinations 5.2

Finding/Predicting Outcomes; Determining the Number of Possible Combinations

Benchmark Topics 13-16 Mar. 4th

5

6

7-11

Measurement-Length: Customary and Metric 4.1a 4.1b

Inches, Feet, and Yards

Measuring to the Quarter Inch

Meters and Centimeters

12

13

14-18

SPRING BREAK

19

20

21-22

Temperature 4.2; 4.2c

Read a Thermometer

Solve for Changes in Temperature

 23-25

Estimating 2-Digit Multiplication Problems

Benchmark 5 March 25th

26

27

28-4/1

TEST PREP Review all PASS skills

Utilizing Buckle Down, American Book Company, TestSMART, Study Island, and various other resources

Notes:

1

SEE March 28^th

2

3

4-8

TEST PREP Review all PASS skills

Utilizing Buckle Down, American Book Company, TestSMART, Study Island, and various other resources

9

10

11-15

TEST PREP Review all PASS skills

Utilizing Buckle Down, American Book Company, TestSMART, Study Island, and various other resources

Benchmark 6

16

17

18-22

TEST PREP  Review all PASS skills

Utilizing Buckle Down, American Book Company, TestSMART, Study Island, and various other resources

23

24

25-29

TEST PREP Review all PASS skills / MATH TEST 1 DAY

Utilizing Buckle Down, American Book Company, TestSMART, Study Island, and various other resources

30

1

2-6

Step-Up Practices/Enrichment  Activities  

7

8

9-13

End of the Year Test

Benchmark End of Year

14

15

16-20

Buddy Day Monday – Buddy Activities

Toy Tuesday – Indoor Games

Wacky Wednesday – Outside Games and Activities

Theater Thursday – Movie and Snack Day

Fun Friday – Clean Classroom

Notes: